Wednesday, July 15, 2009

Pizza Night-Grill Style

I would like to take credit for this creation, but the credit goes to Mark Francis. These are the easiest grilled pizzas you could ever make. Simply load a Flat Out pita wrap (bought at Walmart in the Deli area) with all the pizza toppings your heart desires and grill. I brushed olived oil on my pitas and pre-grilled them without the foil for a few minutes before adding the toppings to make them a little crispy. They make perfect personal sized pizzas.

2 comments:

  1. I love pizza and anytime a grill is involved, I'm game. No clean up!!!

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  2. Boboli crust on the grill is great too!

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